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Beer & Wine Pairing -Cinco de Mayo
May 5, 2016 @ 6:30 am - 8:30 pm
Enjoy three tiers of “Cinco de Mayo” inspired bites each paired with a sample of beer or wine.
Ceviche, guacamole & salsas, Mexi-lasagne and a layered Mexican salad and dessert “surprise”.
Personal chef, Jennifer Schuerman will share take home recipe cards and details on the beverage selections and why it was chosen.
Fee is $40 per person. This fee also includes admission to enjoy the gardens between 5:00-6:30 prior to the pairing workshop. Click here to register
Fee also includes patrons admission to wander the gardens before or after the tasting until 8:00PM.
The first Thursday of each month will feature a new Beer & Wine Pairing:
June 2nd Pairings- Sushi