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Beer & Wine Tasting Cinco de Mayo style
May 4, 2017 @ 6:30 pm - 8:00 pm
Enjoy three tiers of delicious and fun Cinco de Mayo flared foods each with a 4oz. sample of beer or wine. “Your choice!” 4 total.
Tier 1: Baby bell stuffed peppers, veggies with avocado ranch, and shrimp & avocado tostadas
Tier 2: Turkey fajita rice bowls, pork posole, queso dip
Tier 3: Mojito cupcakes & pineapple shooters
You will not leave hungry…
Personal chef, Jennifer Schuerman will prepare a unique and tasty menu with a appetizer theme. 4 -4oz pours of beer or wine will be available for you to choose from.
Fee is $30 per person.